CARNUNTUM CUVEE
Carnuntum DAC
Zweigelt | Blaufränkisch | St. Laurent
2022
bio-organic
 
TASTING NOTE  A wonderfully smooth and soft cuvée made from Zweigelt, Blaufränkisch and St.Laurent, characterized by its intense fruit aromas. Black berries, fine herbal spices, a hint of blackberries. Juicy, ripe plums. Elegant and balanced, pleasant freshness.
 
VINIFICATION
Hand picking and pre-selection in the vineyard. Optical sorting of the grapes at the winery. Natural, temperature controlled fermentation in stainless steel tanks. Gentle punch downs and  pump overs several times a day. 22 days on the grape skins, malolactic fermentation in used French barriques. On full lees in used barrels until the first bottling afer 8 months.
 
Ripeness of the grapes 21.0 °KMW
Alcohol in % vol 13.0
Acid in g/l 6.0 
Residual sugar in g/l 1.2